Commis - Hotel Restaurant

About the role

ibis Styles Johor Iskandar Puteri, part of Accor, is hiring a commis for its restaurant. The hotel is in the SiLC industrial park, 20 minutes from Johor Bahru city centre and Singapore, and offers 152 rooms, a cafe deli and bar, a restaurant and four meeting rooms.

Key responsibilities

• Serve food to specification and show awareness of basic food handler controls.
• Work flexible hours according to hotel occupancy and functions, as requested by the Head Chef.
• Control wastage and report it to the Head Chef.
• Assist stewards in washing pots, pans, plates, chinaware and glassware.
• Interact professionally with department and hotel staff to build good rapport and team spirit.
• Carry out other duties assigned by the superior as needed.

Required profile

• At least 1 year of experience in a similar capacity.
• Good spoken and written English and Bahasa Melayu.
• Ability to understand basic cooking principles.
• Ability to work independently with good initiative in a dynamic environment, self-motivated and energetic.

What we offer

• Employee benefit card with discounted rates at Accor hotels worldwide.
• Learning programs to develop talent.
• Opportunities to grow within the property and across the group.
• Corporate social responsibility and ESG activities.